On Saturday, July 14, the OVGC Culinary Club invites you to a canning get-together from 10:00 a.m. to 12:00 p.m. The class is hosted by Cecil and Sue Baumgartner, who sell their local Thunderbird Farms produce at the Ojai Farmers Market. Cecil will demonstrate traditional canning techniques and healthy alternatives to sugar. The tastes of summer can be yours year long, whether you harvest your own fruits and vegetables, or those of a neighbor or farmer. Come learn the fun and ease of canning, and bring a friend or make a canning buddy at this information packed hands-on event.
Refreshments will be served and you will take home a jar of homemade jam. Class is only $20 for OVGC members and $25 for non-members.Make your reservation right away. This class is being offered to a number of folks who were turned away last year due to lack of seats. Reservations are required and the class is limited to 20 participants.
Email ojaiculinaryclub@gmail.com or call (805) 669-8445. Please provide your name, phone number, email and the number of attendees. We will then confirm with location and class details.
Hope you can make it! Click here to see announcement.
Bringing Back the Art of Canning
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